Pecking Order
|
JANUARY 10TH, 2011Pecking OrderNothing like a deep fried Mars bar to spoil your master cleanse.
Pull up a chair and put your teeth into a pulled pork sandwich with a side fixin’ of creamed corn or corn bread ($9.50), plus a pint of our new favourite brew White Bark ($5.50) from Victoria’s Driftwood Brewery, and for a moment you’ll feel as though you’re back on the bayou—even if you’ve never been before. Peckinpah, 2 Water St., Vancouver, 604-681-5411, www.peckinpahbbq.com |
|||
